Make a Reservation
Breakfast
Breakfast Sides
Breakfast Meats
pork or chicken sausage, apple wood smoked bacon or hamsteak
Toast
white, wheat, rye, multi-grain, or english muffin (gluten free toast upon request)
O'Brien Potatoes
peppers, onions, evoo, thyme & chives
Garden Salad
mixed greens, radish, sherry vinaigrette
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Breakfast Entrees
Continental Basket
chef’s selection of four pastries with choice of juice, coffee or tea
*Smoked Salmon
red onion, capers, minced egg, toasted bagel
McCann's Irish Oatmeal
raisins, blueberries, brown sugar
Breakfast Sandwich
two eggs, bacon, cheddar, tomato aioli, toasted bagel, o’brien potatoes
Avocado Toast
toasted country bread, sunny side eggs, tomato, radish & cilantro
The XV " Bacon ”
two eggs any style, o’brien potatoes, choice of breakfast meat & toast
Mooo.... Omelet
ham, gruyere, onions, peppers, o’brien potatoes
Spinach & Egg White Omelet
o’brien potatoes
Three Egg Frittata Florentine
spinach, mushrooms, oven roasted tomatoes, gruyere cheese, toast
*Eggs Benedict
english muffin, smoked pork, hollandaise sauce, o’brien potatoes
*Smoked Salmon & Scrambled Eggs*
o’brien potatoes
*Steak and Eggs
8 ounce filet mignon, two eggs any style, toast, o’brien potatoes
Rustic Prime Corned Beef Hash
sunny side egg, espelette
Belgian Waffle
strawberries, vermont maple syrup 18
with whipped cream - 21
Griddled Mooo.... Pancakes
blueberry 20
banana 20
chocolate chip 20
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Bar Menu
Maine Lobster Bisque
cognac, sherry, butter fleuron
*East Coast Oysters
1/2 dozen
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Prime SirloinTartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
Tater " Tots "
fontina, truffle aioli
Truffled Parmesan Fries
Sautéed Spinach & Garlic
Exotic Mushrooms
joyberry farms, garlic & herbs
Whipped Potatoes
Maine Lobster Mac & Cheese
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
with chicken 30
with shrimp 35
Market Greens
white beech mushrooms,radishes, shallot, dijon vinaigrette
with chicken 30
with shrimp 35
*Mooo.... Burger
b&b pickles vermont cheddar, sautéed onions, brioche bun
Classic B.L.T.
toasted country bread, garlic aioli, applewood-smoked bacon, cured tomato
*Allen Brothers Filet Mignon°
chicago, 8 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
Available Monday - Sunday from 2:00PM to 5:30PM
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Healthy Bowls
Greek Yogurt & Berries
greek yogurt, goji berries, chia seeds, toasted oats & hemp
Banana & Coconut
cinnamon greek yogurt, raw coco nib, peanuts, almonds & flax seeds
Kale & Spinach
eggs whites, quinoa, avocado, espelette, sesame & sunflower seeds
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chilled Seafood
*East Coast Oysters
1/2 dozen
*Classic Chilled Gulf Shrimp
5 each
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Appetizers
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
*Prime Sirloin Tartare
smoked to order, bone marrow toast
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Soups
Maine Lobster Bisque
cognac, butter fleuron
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Steaks
*Greater Omaha Filet Mignon°
nebraska, 8 ounce
*Greater Omaha Filet Mignon°
nebraska, 12 ounce
*Allen Brothers Bone-In Filet Mignon°
nebraska, 14 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
*Japanese A5 Wagyu Sirloin
kagoshima prefecture, 6 ounce
*Meyer All Natural Sirloin°
local harvest, free range, 100% grass fed, 14 ounce
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sandwiches
*Sirloin Burger, 12oz
b & b pickles, vermont cheddar, sauteed onions, fries
Grilled Chicken "Club"
tomato, gruyere, applewood smoked bacon, brioche bun, fries
Classic B.L.T.
toasted country bread, garlic aioli, smoked bacon, cured tomato, fries
Grilled Cheese Panini
country bread, american & muenster cheese, sliced tomato, truffle fries
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chef’s Salads
*Salmon Brochette Nicoise
potato, egg, haricot vert, heirloom tomato, arcadian greens, dijon vinaigrette
Garlic Roasted Chicken Caesar Salad
anchovy, pecorino pepato, croutons, roasted tomatoes
*Sliced Prime New York Sirloin
baby kale, great hill blue cheese, red onion jam, roasted walnuts, maple balsamic vinaigrette
*Sesame Crusted Tuna
chilled noodle salad, charred scallions, togarashi cucumbers, crispy wonton
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo Specials
*Faroe Island Salmon
chefs seasonal preparation
*Tenderloin of Beef Wellington
foie gras, spinach, mushroom duxelle
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sauces
Bearnaise
Bordelaise
Au Poivre
Red Wine
Mooo.... Steak Sauce
Vin Cotto & Roasted Garlic
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Truffled Parmesan Fries
Whipped Potatoes
Tater“Tots”
fontina, truffle aioli
Maine Lobster Mac & Cheese
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Sauteed Spinach & Garlic
Broccolini
toasted garlic, spicy calabrian chili
Steamed Asparagus
hollandaise (of course)
Tater " Tots "
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Dessert
Valhrona Chocolate Cake
chocolate ganache, chocolate cremeaux, vanilla bean ice cream
Milk & Cookies
fresh baked chocolate chip cookies & Mooo…. milk
Classic Crème Brûlée
tahitian vanilla, sugared grissini
Bananas Foster
caramelized bananas, warm rum sauce, butter cake, vanilla bean ice cream
Strawberry Rhubarb Tart
oats & brown sugar crumble, crème fraiche ice cream
Ice Creams or Sorbet
three scoops, seasonal flavors
Available Monday - Sunday from 11:00AM - 11:00PM
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Truffled Parmesan Fries
Whipped Potatoes
Tater“Tots”
fontina, truffle aioli
Maine Lobster Mac & Cheese
Bar Menu
Maine Lobster Bisque
cognac, sherry, butter fleuron
*East Coast Oysters
1/2 dozen
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Prime SirloinTartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
Tater " Tots "
fontina, truffle aioli
Truffled Parmesan Fries
Sautéed Spinach & Garlic
Exotic Mushrooms
joyberry farms, garlic & herbs
Whipped Potatoes
Maine Lobster Mac & Cheese
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
with chicken 30
with shrimp 35
Market Greens
white beech mushrooms,radishes, shallot, dijon vinaigrette
with chicken 30
with shrimp 35
*Mooo.... Burger
b&b pickles vermont cheddar, sautéed onions, brioche bun
Classic B.L.T.
toasted country bread, garlic aioli, applewood-smoked bacon, cured tomato
*Allen Brothers Filet Mignon°
chicago, 8 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
Available Monday - Sunday from 2:00PM to 5:30PM
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chilled Seafood
*East Coast Oysters
1/2 dozen
*Classic Chilled Gulf Shrimp
5 each
*Seabass Crudo
1st press olive oil, lemon, espelette, chive
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Salads
Market Greens
white beech mushrooms, radishes, shallot dijon vinaigrette
Crisp Baby Iceberg
maytag blue, bacon
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Appetizers
*Prime Sirloin Tartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
*East Coast Oysters "Casino"
roasted piquillo peppers, smoked bacon
Crispy Calamari
rhode island style, arrabiata, lemon aioli
*Roasted Beef Bone Marrow
herb butter, toast, red wine sauce
Prime Sirloin Carpaccio
joyberry farms mushrooms, parmesan
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Soups
Maine Lobster Bisque
cognac, butter fleuron
* Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo À La Carte Steaks
*Brandt Prime New York Sirloin°
brawley, california, 14 ounce
*Brandt Prime New York Sirloin Au Poivre°
brawley, california, 14 ounce
*Australian Wagyu Sirloin°
rangers valley, 12 ounce
*Japanese A5 Wagyu Sirloin°
kagoshima prefecture, 6 ounce
*Creekstone Farms Bone-In Dry Aged Ribeye°
kansas, 90 day, 18 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
*Brandt Prime Porterhouse°
brawley, california, 24 ounce
*Greater Omaha Filet Mignon°
chicago, 8 ounces
*Allen Brothers Bone-In Filet Mignon°
nebraska, 14 ounce
*Greater Omaha Ribeye Cap Steak°
nebraska, 10 ounce
*Meyer All Natural Sirloin°
local harvest, free range, 100% grass fed, 14 ounce
Sauces
Au Poivre 5, Béarnaise 5, Red Wine 5, Bordelaise 5, Mooo Steak Sauce 5, Vin Cotto & Roasted Garlic 5
°served with maître d’hôtel butter
Add Pan Seared Hudson Valley Foie Gras, "perigueux" 28
Add Roasted Beef Marrow Bone 15
Add Jumbo Gulf Shrimp garlic & white wine 24
Add Maine Lobster 1 lb broiled 40
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Seafood
Shrimp Scampi
8 each, linguine, calabrian chili, white wine, lemon, parsley
Broiled Maine Lobster
3 ½ pounds, out of shell, summer vegetables
*Faroe Island Salmon
asparagus, summer dug parsnip purée, morels
*Pan Roasted Branzino
caper & lemon brown butter, broccolini, crispy new potato
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo Specials
*Tenderloin of Beef Wellington
foie gras, spinach, mushroom duxelle
Crisp Chicken Milanese
farm egg, lemon pepper, capers
*Colorado Lamb Chops
cracked mustard and peppercorn, vincotto and mint jelly
Shrimp Scampi
8 each, linguine, calabrian chili, white wine, lemon, parsley
Broiled Maine Lobster
3 ½ pounds, out of shell, summer vegetables
*Faroe Island Salmon
asparagus, summer dug parsnip puree, morels
*Pan Roasted Branzino
caper & lemon brown butter, broccolini, crispy new potato
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Steamed Asparagus
hollandaise (of course)
Exotic Mushrooms
joyberry farms, garlic & herbs
Sautéed Spinach & Garlic
Broccolini
toasted garlic, calabrian chili
Creamed Spinach
hand grated nutmeg
“Tater Tots”
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
Farro "Risotto"
mushroom, english peas, fava beans, black truffle parmesan
Maine Lobster Mac & Cheese
house made pasta
Mac & Cheese
house made pasta
Mooo.... Side Flight
whipped yukon gold potatoes, creamed spinach, truffled parmesan fries, exotic mushrooms
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Tater " Tots "
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
Maine Lobster Mac & Cheese
house made pasta
Mac & Cheese
house made pasta
Mooo.... Side Flight
whipped yukon gold potato, creamed spinach
truffled parmesan fries, exotic mushrooms
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Dessert
Valrhona Chocolate Cake
chocolate ganache, chocolate cremeaux, vanilla bean ice cream
Milk & Cookies
baked to order chocolate chip cookies & Mooo….milk
Classic Créme Brûlée
tahitian vanilla, sugared grissini
Bananas Foster
caramelized bananas, warm rum sauce, butter cake, vanilla bean ice cream
Strawberry Rhubarb Tart
oats & brown sugar crumble, crème fraiche ice cream
Ice Cream & Sorbet
three scoops, seasonal flavors
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Wine Menu
We are proud to offer an extensive wine list, featuring over 795 labels. An oenophile’s dream, our selections range from the great Crus of Burgundy and Bordeaux to rarities from the Rhône Valley; from the iconic wines of Piedmont and Tuscany to a deep roster of touchstone iconic and cult Napa Valley producers. Likewise, we offer a broad range of approachable, value-driven wines from all over the world. For parties of any size, we offer an extensive selection of ½ bottles and Magnums.
Our wine by-the-glass program features over 30 domestic and international labels that rotate frequently, in reflection of changing seasons and ever-changing tastes. Our dessert wine selection is equally diverse, with several options available by the glass or ½ bottle.
Bolstered by frequent wine tastings, our staff’s knowledge runs deep, and they are eager to assist each one of our guests, the curious and the connoisseur alike. We are confident that all will find a wine that will not only complement, but elevate their experience.
Salads
Crisp Baby Iceberg Salad
maytag blue, bacon
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
Market Greens
white beech mushrooms, radishes, shallot dijon vinaigrette
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Liquor Menu
Breakfast Sides
Breakfast Meats
pork or chicken sausage, apple wood smoked bacon or hamsteak
Toast
white, wheat, rye, multi-grain, or english muffin (gluten free toast upon request)
O'Brien Potatoes
peppers, onions, evoo, thyme & chives
Garden Salad
mixed greens, radish, sherry vinaigrette
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Breakfast Entrees
Continental Basket
chef’s selection of four pastries with choice of juice, coffee or tea
*Smoked Salmon
red onion, capers, minced egg, toasted bagel
McCann's Irish Oatmeal
raisins, blueberries, brown sugar
Breakfast Sandwich
two eggs, bacon, cheddar, tomato aioli, toasted bagel, o’brien potatoes
Avocado Toast
toasted country bread, sunny side eggs, tomato, radish & cilantro
The XV " Bacon ”
two eggs any style, o’brien potatoes, choice of breakfast meat & toast
Mooo.... Omelet
ham, gruyere, onions, peppers, o’brien potatoes
Spinach & Egg White Omelet
o’brien potatoes
Three Egg Frittata Florentine
spinach, mushrooms, oven roasted tomatoes, gruyere cheese, toast
*Eggs Benedict
english muffin, smoked pork, hollandaise sauce, o’brien potatoes
*Smoked Salmon & Scrambled Eggs*
o’brien potatoes
*Steak and Eggs
8 ounce filet mignon, two eggs any style, toast, o’brien potatoes
Rustic Prime Corned Beef Hash
sunny side egg, espelette
Belgian Waffle
strawberries, vermont maple syrup 18
with whipped cream - 21
Griddled Mooo.... Pancakes
blueberry 20
banana 20
chocolate chip 20
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Bar Menu
Maine Lobster Bisque
cognac, sherry, butter fleuron
*East Coast Oysters
1/2 dozen
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Prime SirloinTartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
Tater " Tots "
fontina, truffle aioli
Truffled Parmesan Fries
Sautéed Spinach & Garlic
Exotic Mushrooms
joyberry farms, garlic & herbs
Whipped Potatoes
Maine Lobster Mac & Cheese
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
with chicken 30
with shrimp 35
Market Greens
white beech mushrooms,radishes, shallot, dijon vinaigrette
with chicken 30
with shrimp 35
*Mooo.... Burger
b&b pickles vermont cheddar, sautéed onions, brioche bun
Classic B.L.T.
toasted country bread, garlic aioli, applewood-smoked bacon, cured tomato
*Allen Brothers Filet Mignon°
chicago, 8 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
Available Monday - Sunday from 2:00PM to 5:30PM
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Healthy Bowls
Greek Yogurt & Berries
greek yogurt, goji berries, chia seeds, toasted oats & hemp
Banana & Coconut
cinnamon greek yogurt, raw coco nib, peanuts, almonds & flax seeds
Kale & Spinach
eggs whites, quinoa, avocado, espelette, sesame & sunflower seeds
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chilled Seafood
*East Coast Oysters
1/2 dozen
*Classic Chilled Gulf Shrimp
5 each
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Appetizers
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
*Prime Sirloin Tartare
smoked to order, bone marrow toast
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Soups
Maine Lobster Bisque
cognac, butter fleuron
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Steaks
*Greater Omaha Filet Mignon°
nebraska, 8 ounce
*Greater Omaha Filet Mignon°
nebraska, 12 ounce
*Allen Brothers Bone-In Filet Mignon°
nebraska, 14 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
*Japanese A5 Wagyu Sirloin
kagoshima prefecture, 6 ounce
*Meyer All Natural Sirloin°
local harvest, free range, 100% grass fed, 14 ounce
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sandwiches
*Sirloin Burger, 12oz
b & b pickles, vermont cheddar, sauteed onions, fries
Grilled Chicken "Club"
tomato, gruyere, applewood smoked bacon, brioche bun, fries
Classic B.L.T.
toasted country bread, garlic aioli, smoked bacon, cured tomato, fries
Grilled Cheese Panini
country bread, american & muenster cheese, sliced tomato, truffle fries
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chef’s Salads
*Salmon Brochette Nicoise
potato, egg, haricot vert, heirloom tomato, arcadian greens, dijon vinaigrette
Garlic Roasted Chicken Caesar Salad
anchovy, pecorino pepato, croutons, roasted tomatoes
*Sliced Prime New York Sirloin
baby kale, great hill blue cheese, red onion jam, roasted walnuts, maple balsamic vinaigrette
*Sesame Crusted Tuna
chilled noodle salad, charred scallions, togarashi cucumbers, crispy wonton
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo Specials
*Faroe Island Salmon
chefs seasonal preparation
*Tenderloin of Beef Wellington
foie gras, spinach, mushroom duxelle
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sauces
Bearnaise
Bordelaise
Au Poivre
Red Wine
Mooo.... Steak Sauce
Vin Cotto & Roasted Garlic
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Truffled Parmesan Fries
Whipped Potatoes
Tater“Tots”
fontina, truffle aioli
Maine Lobster Mac & Cheese
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Sauteed Spinach & Garlic
Broccolini
toasted garlic, spicy calabrian chili
Steamed Asparagus
hollandaise (of course)
Tater " Tots "
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Dessert
Valhrona Chocolate Cake
chocolate ganache, chocolate cremeaux, vanilla bean ice cream
Milk & Cookies
fresh baked chocolate chip cookies & Mooo…. milk
Classic Crème Brûlée
tahitian vanilla, sugared grissini
Bananas Foster
caramelized bananas, warm rum sauce, butter cake, vanilla bean ice cream
Strawberry Rhubarb Tart
oats & brown sugar crumble, crème fraiche ice cream
Ice Creams or Sorbet
three scoops, seasonal flavors
Available Monday - Sunday from 11:00AM - 11:00PM
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Truffled Parmesan Fries
Whipped Potatoes
Tater“Tots”
fontina, truffle aioli
Maine Lobster Mac & Cheese
Bar Menu
Maine Lobster Bisque
cognac, sherry, butter fleuron
*East Coast Oysters
1/2 dozen
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Prime SirloinTartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
Tater " Tots "
fontina, truffle aioli
Truffled Parmesan Fries
Sautéed Spinach & Garlic
Exotic Mushrooms
joyberry farms, garlic & herbs
Whipped Potatoes
Maine Lobster Mac & Cheese
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
with chicken 30
with shrimp 35
Market Greens
white beech mushrooms,radishes, shallot, dijon vinaigrette
with chicken 30
with shrimp 35
*Mooo.... Burger
b&b pickles vermont cheddar, sautéed onions, brioche bun
Classic B.L.T.
toasted country bread, garlic aioli, applewood-smoked bacon, cured tomato
*Allen Brothers Filet Mignon°
chicago, 8 ounce
*Greater Omaha New York Sirloin°
nebraska, 14 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
Available Monday - Sunday from 2:00PM to 5:30PM
°Served with maître d’hôtel butter
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Chilled Seafood
*East Coast Oysters
1/2 dozen
*Classic Chilled Gulf Shrimp
5 each
*Seabass Crudo
1st press olive oil, lemon, espelette, chive
*Yellowfin Tuna Tartare
crisp wonton, cucumber, miso, cilantro
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Salads
Market Greens
white beech mushrooms, radishes, shallot dijon vinaigrette
Crisp Baby Iceberg
maytag blue, bacon
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Appetizers
*Prime Sirloin Tartare
smoked to order, bone marrow toast
Japanese Wagyu Beef Dumplings
Prime Dry Aged Meatballs
parmesan polenta, cabernet
*East Coast Oysters "Casino"
roasted piquillo peppers, smoked bacon
Crispy Calamari
rhode island style, arrabiata, lemon aioli
*Roasted Beef Bone Marrow
herb butter, toast, red wine sauce
Prime Sirloin Carpaccio
joyberry farms mushrooms, parmesan
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Soups
Maine Lobster Bisque
cognac, butter fleuron
* Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo À La Carte Steaks
*Brandt Prime New York Sirloin°
brawley, california, 14 ounce
*Brandt Prime New York Sirloin Au Poivre°
brawley, california, 14 ounce
*Australian Wagyu Sirloin°
rangers valley, 12 ounce
*Japanese A5 Wagyu Sirloin°
kagoshima prefecture, 6 ounce
*Creekstone Farms Bone-In Dry Aged Ribeye°
kansas, 90 day, 18 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
*Brandt Prime Porterhouse°
brawley, california, 24 ounce
*Greater Omaha Filet Mignon°
chicago, 8 ounces
*Allen Brothers Bone-In Filet Mignon°
nebraska, 14 ounce
*Greater Omaha Ribeye Cap Steak°
nebraska, 10 ounce
*Meyer All Natural Sirloin°
local harvest, free range, 100% grass fed, 14 ounce
Sauces
Au Poivre 5, Béarnaise 5, Red Wine 5, Bordelaise 5, Mooo Steak Sauce 5, Vin Cotto & Roasted Garlic 5
°served with maître d’hôtel butter
Add Pan Seared Hudson Valley Foie Gras, "perigueux" 28
Add Roasted Beef Marrow Bone 15
Add Jumbo Gulf Shrimp garlic & white wine 24
Add Maine Lobster 1 lb broiled 40
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Seafood
Shrimp Scampi
8 each, linguine, calabrian chili, white wine, lemon, parsley
Broiled Maine Lobster
3 ½ pounds, out of shell, summer vegetables
*Faroe Island Salmon
asparagus, summer dug parsnip purée, morels
*Pan Roasted Branzino
caper & lemon brown butter, broccolini, crispy new potato
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo Specials
*Tenderloin of Beef Wellington
foie gras, spinach, mushroom duxelle
Crisp Chicken Milanese
farm egg, lemon pepper, capers
*Colorado Lamb Chops
cracked mustard and peppercorn, vincotto and mint jelly
Shrimp Scampi
8 each, linguine, calabrian chili, white wine, lemon, parsley
Broiled Maine Lobster
3 ½ pounds, out of shell, summer vegetables
*Faroe Island Salmon
asparagus, summer dug parsnip puree, morels
*Pan Roasted Branzino
caper & lemon brown butter, broccolini, crispy new potato
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Steamed Asparagus
hollandaise (of course)
Exotic Mushrooms
joyberry farms, garlic & herbs
Sautéed Spinach & Garlic
Broccolini
toasted garlic, calabrian chili
Creamed Spinach
hand grated nutmeg
“Tater Tots”
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
Farro "Risotto"
mushroom, english peas, fava beans, black truffle parmesan
Maine Lobster Mac & Cheese
house made pasta
Mac & Cheese
house made pasta
Mooo.... Side Flight
whipped yukon gold potatoes, creamed spinach, truffled parmesan fries, exotic mushrooms
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Starches
Tater " Tots "
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
Maine Lobster Mac & Cheese
house made pasta
Mac & Cheese
house made pasta
Mooo.... Side Flight
whipped yukon gold potato, creamed spinach
truffled parmesan fries, exotic mushrooms
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Dessert
Valrhona Chocolate Cake
chocolate ganache, chocolate cremeaux, vanilla bean ice cream
Milk & Cookies
baked to order chocolate chip cookies & Mooo….milk
Classic Créme Brûlée
tahitian vanilla, sugared grissini
Bananas Foster
caramelized bananas, warm rum sauce, butter cake, vanilla bean ice cream
Strawberry Rhubarb Tart
oats & brown sugar crumble, crème fraiche ice cream
Ice Cream & Sorbet
three scoops, seasonal flavors
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Wine Menu
We are proud to offer an extensive wine list, featuring over 795 labels. An oenophile’s dream, our selections range from the great Crus of Burgundy and Bordeaux to rarities from the Rhône Valley; from the iconic wines of Piedmont and Tuscany to a deep roster of touchstone iconic and cult Napa Valley producers. Likewise, we offer a broad range of approachable, value-driven wines from all over the world. For parties of any size, we offer an extensive selection of ½ bottles and Magnums.
Our wine by-the-glass program features over 30 domestic and international labels that rotate frequently, in reflection of changing seasons and ever-changing tastes. Our dessert wine selection is equally diverse, with several options available by the glass or ½ bottle.
Bolstered by frequent wine tastings, our staff’s knowledge runs deep, and they are eager to assist each one of our guests, the curious and the connoisseur alike. We are confident that all will find a wine that will not only complement, but elevate their experience.
Salads
Crisp Baby Iceberg Salad
maytag blue, bacon
*Classic Caesar
sicilian anchovy, parmesan, garlic croutons
Market Greens
white beech mushrooms, radishes, shallot dijon vinaigrette
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Liquor Menu
Mooo Specials
*Faroe Island Salmon
chefs seasonal preparation
*Tenderloin of Beef Wellington
foie gras, spinach, mushroom duxelle
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Mooo À La Carte Steaks
*Brandt Prime New York Sirloin°
brawley, california, 14 ounce
*Brandt Prime New York Sirloin Au Poivre°
brawley, california, 14 ounce
*Australian Wagyu Sirloin°
rangers valley, 12 ounce
*Japanese A5 Wagyu Sirloin°
kagoshima prefecture, 6 ounce
*Creekstone Farms Bone-In Dry Aged Ribeye°
kansas, 90 day, 18 ounce
*Brandt Prime Ribeye°
brawley, california, all natural, 16 ounce
*Brandt Prime Porterhouse°
brawley, california, 24 ounce
*Greater Omaha Filet Mignon°
chicago, 8 ounces
*Allen Brothers Bone-In Filet Mignon°
nebraska, 14 ounce
*Greater Omaha Ribeye Cap Steak°
nebraska, 10 ounce
*Meyer All Natural Sirloin°
local harvest, free range, 100% grass fed, 14 ounce
Sauces
Au Poivre 5, Béarnaise 5, Red Wine 5, Bordelaise 5, Mooo Steak Sauce 5, Vin Cotto & Roasted Garlic 5
°served with maître d’hôtel butter
Add Pan Seared Hudson Valley Foie Gras, "perigueux" 28
Add Roasted Beef Marrow Bone 15
Add Jumbo Gulf Shrimp garlic & white wine 24
Add Maine Lobster 1 lb broiled 40
*Served raw or cooked to order.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Steamed Asparagus
hollandaise (of course)
Exotic Mushrooms
joyberry farms, garlic & herbs
Sautéed Spinach & Garlic
Broccolini
toasted garlic, calabrian chili
Creamed Spinach
hand grated nutmeg
“Tater Tots”
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
Farro "Risotto"
mushroom, english peas, fava beans, black truffle parmesan
Maine Lobster Mac & Cheese
house made pasta
Mac & Cheese
house made pasta
Mooo.... Side Flight
whipped yukon gold potatoes, creamed spinach, truffled parmesan fries, exotic mushrooms
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)
Sides
Char-Roasted Heirloom Carrots
rooftop honey
Panko & Parmesan Crusted Onion Rings
Sauteed Spinach & Garlic
Broccolini
toasted garlic, spicy calabrian chili
Steamed Asparagus
hollandaise (of course)
Tater " Tots "
fontina, truffle aioli
Whipped Potatoes
Truffled Parmesan Fries
*Before placing your order, please inform your server if a person in your party has a food allergy.
*(please note that all menu items and pricing are subject to change)